Here at the newly restored Kilcot Inn, our emphasis is on tradition. We offer quality food and service with a wide range of ales and ciders.
We are a destination pub and we value really good food, really good drinks, leading to a really enjoyable time. Join us at lunchtime or in the evenings for a wide selection of locally sourced, seasonal food with our own ‘twist’. Real ales and ciders are balanced with a well thought out wine list focusing on quality and value.
Head for our bar, which retains its pubby personality where you can choose from a great selection of changing draught traditional ales, local ciders, and a varied classic wine list, our local, award winning Three Choirs Vineyard at Newent. 'Softies' can sample the delicious local fruit juices including some from nearby Hilter Fruit Farm at Oxenhall.
The Kilcot’s food style is ‘modern English food with our own unique twist’ and the menu caters for lunchtime snackers as well as diners looking for something a little more substantial. We source quality, local and seasonal produce from within a 30 mile radius of the inn. The daily lunch menu changes with the seasons and the dinner menus change every 6 -8 weeks.